cis-Octadecenoic acids (cis-18:1)

ID244
Namecis-Octadecenoic acids (cis-18:1)
Synonymscis-Octadecenoic acid; 18:1c
StructureThumb
Description
GroupFatty acids
Sub-groupMUFA
Exposure sourceDiet
Use
CAS number
PubChem ID
ChEBI ID
FooDB ID
HMDB ID

Biomarker measurements

Biomarker concentration values

IDParent IDDepthSubject groupPopulationCountryCountry codeCohortTime definitionBiospecimenAnalytical methodBiomarkerBiomarker detailMeasurement sizeDetected (nb)Detected (%)Detected only?Arithmethic meanArithmethic SDGeometric meanGeometric SDMinMin (detected)Percentile_05Percentile_10Percentile_25MedianPercentile_75Percentile_90Percentile_95MaxInterquartile rangeMean 95% CI lowerMean 95% CI upperGMean 95% CI lowerGMean 95% CI upperUnitConverted arithmetic meanConverted geometric meanConverted medianAdjustment typeAdjusted onRegressed onExpressed asPublication
196819822AllNear-term pregnant womenCanadaCARed blood cell membrane (Phosphatidylcholine), fastingGC-FIDcis-Octadecenoic acids (cis-18:1)10518.81.3percentRoot18.8 percentRootCrudeFriesen 2010
198519992AllNear-term pregnant womenCanadaCARed blood cell membrane (Ethanolamine phosphoglyceride), fastingGC-FIDcis-Octadecenoic acids (cis-18:1)10520.61.88percentRoot20.6 percentRootCrudeFriesen 2010
487548732MalesMiddle-aged dietitiansJapanJPSQFFQ (Japanese Dieticians' Epidemiologic Study)Plasma, fastingGC-FIDcis-Octadecenoic acids (cis-18:1)152.170.6mmol/L2170000.0 nmol/LCrudeKuriki 2003
490949072FemalesMiddle-aged dietitiansJapanJPSQFFQ (Japanese Dieticians' Epidemiologic Study)Plasma, fastingGC-FIDcis-Octadecenoic acids (cis-18:1)792.010.53mmol/L2010000.0 nmol/LCrudeKuriki 2003
494249402MalesMiddle-aged dietitiansJapanJPSQFFQ (Japanese Dieticians' Epidemiologic Study)Plasma, fastingGC-FIDcis-Octadecenoic acids (cis-18:1)1520.612.76percentRoot20.6 percentRootCrudeKuriki 2003
497449722FemalesMiddle-aged dietitiansJapanJPSQFFQ (Japanese Dieticians' Epidemiologic Study)Plasma, fastingGC-FIDcis-Octadecenoic acids (cis-18:1)7918.621.77percentRoot18.6 percentRootCrudeKuriki 2003
5712101621AllFemale university studentsGermanyDEPlasma (phospholipids), fastingGC-FIDcis-Octadecenoic acids (cis-18:1)5210.851.18.629.2410.0810.8511.5812.1813.45percentRoot10.9 percentRoot10.9 percentRootCrudeFremann 2002
5723101631AllFemale university studentsGermanyDEPlasma (triglycerides), fastingGC-FIDcis-Octadecenoic acids (cis-18:1)5236.153.1726.7532.5933.736.5538.5440.1642.68percentRoot36.2 percentRoot36.6 percentRootCrudeFremann 2002
894690492MalesAdults living in CopenhagenDenmarkDKAdipose tissue, buttocksGC-FIDcis-Octadecenoic acids (cis-18:1)2349.712.03percentRoot49.7 percentRootCrudeTjonneland 1993
897690522FemalesAdults living in CopenhagenDenmarkDKAdipose tissue, buttocksGC-FIDcis-Octadecenoic acids (cis-18:1)6349.511.88percentRoot49.5 percentRootCrudeTjonneland 1993

Intake values

IDParent IDDepthSubject groupPopulationCountryCountry codeCohortTime definitionIntake toolIntake food coverageIntake time coverageIntake assessmentCompoundCompound detailSupplement intakes included?Measurement sizeDetected (nb)Detected (%)Detected only?Arithmethic meanArithmethic SDGeometric meanGeometric SDMinMin (detected)Percentile_05Percentile_10Percentile_25MedianPercentile_75Percentile_90Percentile_95MaxInterquartile rangeMean 95% CI lowerMean 95% CI upperGMean 95% CI lowerGMean 95% CI upperUnitConverted arithmetic meanConverted geometric meanConverted medianAdjustment typeAdjusted onRegressed onExpressed asPublication
415041512Meat high consumers (Meat intake: >285 g/day)Men with different diets in Melbourne areaAustraliaAUStudy on diet and thrombotic risk factorcsFood Frequency Questionnaire (FFQ)cis-Octadecenoic acids (cis-18:1)1658.5520.84g/day58550.0 mg/dayCrudeMann 2006
416641672Meat moderate consumers (Meat intake: <260 g/day)Men with different diets in Melbourne areaAustraliaAUStudy on diet and thrombotic risk factorcsFood Frequency Questionnaire (FFQ)cis-Octadecenoic acids (cis-18:1)5330.6311.63g/day30630.0 mg/dayCrudeMann 2006
418241832Ovolacto-vegetariansMen with different diets in Melbourne areaAustraliaAUStudy on diet and thrombotic risk factorcsFood Frequency Questionnaire (FFQ)cis-Octadecenoic acids (cis-18:1)4034.2312.65g/day34230.0 mg/dayCrudeMann 2006
419942002VegansMen with different diets in Melbourne areaAustraliaAUStudy on diet and thrombotic risk factorcsFood Frequency Questionnaire (FFQ)cis-Octadecenoic acids (cis-18:1)1729.179.16g/day29170.0 mg/dayCrudeMann 2006
485848562MalesMiddle-aged dietitiansJapanJPSQFFQ (Japanese Dieticians' Epidemiologic Study)Weighed Dietary record (7-day)cis-Octadecenoic acids (cis-18:1)1518189.03735.0mg/day18189.0 mg/dayCrudeKuriki 2003
489248902FemalesMiddle-aged dietitiansJapanJPSQFFQ (Japanese Dieticians' Epidemiologic Study)Weighed Dietary record (7-day)cis-Octadecenoic acids (cis-18:1)7917265.04333.0mg/day17265.0 mg/dayCrudeKuriki 2003
492649242MalesMiddle-aged dietitiansJapanJPSQFFQ (Japanese Dieticians' Epidemiologic Study)Weighed Dietary record (7-day)cis-Octadecenoic acids (cis-18:1)1536.883.06percentRoot36.9 percentRootCrudeKuriki 2003
495849562FemalesMiddle-aged dietitiansJapanJPSQFFQ (Japanese Dieticians' Epidemiologic Study)Weighed Dietary record (7-day)cis-Octadecenoic acids (cis-18:1)7937.232.76percentRoot37.2 percentRootCrudeKuriki 2003
5618102372AllPregnant womenMexicoMXA study on PUFAs and foetal neurodevelopmentFood Frequency Questionnaire (FFQ)cis-Octadecenoic acids (cis-18:1)Oleic acid (cis-18:1n-9)
14626.40310.095.5864.96mg/day26.4 mg/dayCrudeParra 2002

Correlation values

Reproducibility values

No data available