Useful references

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  • Wild, C. P.; Scalbert, A.; Herceg, Z. Measuring the Exposome: A Powerful Basis for Evaluating Environmental Exposures and Cancer Risk. Environ. Mol. Mutagen. 2013, 54, 480-499. PubMed
  • Rappaport, S. M.; Barupal, D. K.; Wishart, D.; Vineis, P.; Scalbert, A. The blood exposome and its role in discovering causes of disease. Environ. Health Perspect. 2014, 122, 769-774. PubMed
  • Rappaport, S. M. Biomarkers intersect with the exposome. Biomarkers 2012, 17, 483-489. PubMed
  • Rappaport, S. M. Implications of the exposome for exposure science. J. Expo. Sci. Environ. Epidemiol. 2011, 21, 5-9. PubMed
  • Rappaport, S. M.; Smith, M. T. Environment and Disease Risks. Science 2010, 330, 460-461. Link
  • Scalbert, A.; Brennan, L.; Manach, C.; Andres-Lacueva, C.; Dragsted, L. O.; Draper, J.; Rappaport, S. M.; van der Hooft, J. J. J.; Wishart, D. S. The food metabolome: a window over dietary exposure. Am. J. Clin. Nutr. 2014, 99, 1286-1308. PubMed
  • Patel, C. J.; Manrai, A. K. Development of exposome correlation globes to map out environment-wide associations. Pac. Symp. Biocomput. 2015, 20, 231-242. PubMed
  • Stone, A.; Delistraty, D. Sources of toxicity and exposure information for identifying chemicals of high concern to children. Environ. Impact Assess. Rev. 2010, 30, 380-387. Link
  • Mattingly, C. J. Chemical databases for environmental health and clinical research. Toxicol. Lett. 2009, 186, 62-65. PubMed
  • Scalbert, A.; Andres-Lacueva, C.; Arita, M.; Kroon, P.; Manach, C.; Urpi-Sarda, M.; Wishart, D. Databases on food phytochemicals and their health promoting effects. J. Agric. Food Chem. 2011, 59, 4331-4348. PubMed