Behenic acid (22:0)

ID419
NameBehenic acid (22:0)
Synonyms
StructureThumb
Description
GroupFatty acids
Sub-groupSFA
Exposure sourceDiet
Use
CAS number112-85-6
PubChem ID8215
ChEBI ID28941
FooDB IDFDB021815
HMDB IDHMDB00944

Biomarker measurements

Biomarker concentration values

IDParent IDDepthSubject groupPopulationCountryCountry codeCohortTime definitionBiospecimenAnalytical methodBiomarkerBiomarker detailMeasurement sizeDetected (nb)Detected (%)Detected only?Arithmethic meanArithmethic SDGeometric meanGeometric SDMinMin (detected)Percentile_05Percentile_10Percentile_25MedianPercentile_75Percentile_90Percentile_95MaxInterquartile rangeMean 95% CI lowerMean 95% CI upperGMean 95% CI lowerGMean 95% CI upperUnitConverted arithmetic meanConverted geometric meanConverted medianAdjustment typeAdjusted onRegressed onExpressed asPublication
437399401Margarine consumersVolunteers from the Dunedin areaNew ZealandNZPlasma, fastingGC-FIDBehenic acid (22:0)651.5560.239percentRoot1.6 percentRootCrudeSkeaff 2006
438999391Butter consumersVolunteers from the Dunedin areaNew ZealandNZPlasma, fastingGC-FIDBehenic acid (22:0)641.4550.252percentRoot1.5 percentRootCrudeSkeaff 2006
450445052AllControls in a case-control study on diet and heart diseaseCosta RicaCRAdipose tissue, buttocksGC-FIDBehenic acid (22:0)2000.0040.007percentRoot0.0 percentRootCrudeBaylin 2005
454345442AllControls in a case-control study on diet and heart diseaseCosta RicaCRPlasma, fastingGC-FIDBehenic acid (22:0)2000.480.14percentRoot0.5 percentRootCrudeBaylin 2005
458245832AllControls in a case-control study on diet and heart diseaseCosta RicaCRWhole blood, fastingGC-FIDBehenic acid (22:0)2000.830.19percentRoot0.8 percentRootCrudeBaylin 2005
546154532AllControls in a case-control study on diet and heart diseaseCosta RicaCRAdipose tissue, buttocksGC-FIDBehenic acid (22:0)3400.030.05percentRoot0.0 percentRootCrudeBaylin 2002
800580232AllMiddle-aged women in the Trondheim areaNorwayNOParticipants in a cardiovascular screening by SHUS (National Health Screening Service)Serum, non-fastingGC-FIDBehenic acid (22:0)2340.890.57percentRoot0.9 percentRootCrudeHjartaker 1997
803280502AllMiddle-aged women in the Trondheim areaNorwayNOParticipants in a cardiovascular screening by SHUS (National Health Screening Service)Serum, non-fastingGC-FIDBehenic acid (22:0)23410.797.13mg/L10.8 mg/LCrudeHjartaker 1997
895990482MalesAdults living in CopenhagenDenmarkDKAdipose tissue, buttocksGC-FIDBehenic acid (22:0)230.020.02percentRoot0.0 percentRootCrudeTjonneland 1993
898990512FemalesAdults living in CopenhagenDenmarkDKAdipose tissue, buttocksGC-FIDBehenic acid (22:0)630.040.04percentRoot0.0 percentRootCrudeTjonneland 1993
1012393432AllControls in a study on diet and breast cancer in Boston areaUnited StatesUSAdipose tissue, buttocksGC-FIDBehenic acid (22:0)1150.020.010.00.06percentRoot0.0 percentRootCrudeLondon 1991
18596185982AllWomenUnited StatesUSNYUWHS (New York University Women's Health Study)baselinePlasma, non-fastingGC-FIDBehenic acid (22:0)460.590.24percentRoot0.6 percentRootUnspecifiedZeleniuch-Jacquotte 2000

Intake values

IDParent IDDepthSubject groupPopulationCountryCountry codeCohortTime definitionIntake toolIntake food coverageIntake time coverageIntake assessmentCompoundCompound detailSupplement intakes included?Measurement sizeDetected (nb)Detected (%)Detected only?Arithmethic meanArithmethic SDGeometric meanGeometric SDMinMin (detected)Percentile_05Percentile_10Percentile_25MedianPercentile_75Percentile_90Percentile_95MaxInterquartile rangeMean 95% CI lowerMean 95% CI upperGMean 95% CI lowerGMean 95% CI upperUnitConverted arithmetic meanConverted geometric meanConverted medianAdjustment typeAdjusted onRegressed onExpressed asPublication
446544662AllControls in a case-control study on diet and heart diseaseCosta RicaCRFood Frequency Questionnaire (FFQ)Behenic acid (22:0)2000.090.05percentRoot0.1 percentRootRegressionEnergy ?Baylin 2005
550254942AllControls in a case-control study on diet and heart diseaseCosta RicaCRFood Frequency Questionnaire (FFQ)Behenic acid (22:0)3400.030.03percentRoot0.0 percentRootCrudeBaylin 2002
554355352AllControls in a case-control study on diet and heart diseaseCosta RicaCRFood Frequency Questionnaire (FFQ)Behenic acid (22:0)3400.020.02g/day19.7 mg/dayRegressionEnergyBaylin 2002

Correlation values

Reproducibility values

IDMst. IDSubject groupPopulationCountryCountry codeCohortTime definitionBiological specimenExperimental methodBiomarkerBiomarker detailArithmetic meanGeometric meanMedianUnitAdjusted onReproducibility sizeICCICC 95% CI lowerICC 95% CI upperCV% WSCV% BSVAR WSVAR BSPublication
25318568AllWomenUnited StatesUSNYUWHS (New York University Women's Health Study)baseline; 1 year; 2 yearsPlasma, non-fastingGC-FIDBehenic acid (22:0)percentRoot460.810.730.89Zeleniuch-Jacquotte 2000