Lignoceric acid (24:0)

ID420
NameLignoceric acid (24:0)
Synonyms
StructureThumb
Description
GroupFatty acids
Sub-groupSFA
Exposure sourceDiet
Use
CAS number557-59-5
PubChem ID11197
ChEBI ID28866
FooDB IDFDB021823
HMDB IDHMDB02003

Biomarker measurements

Biomarker concentration values

IDParent IDDepthSubject groupPopulationCountryCountry codeCohortTime definitionBiospecimenAnalytical methodBiomarkerBiomarker detailMeasurement sizeDetected (nb)Detected (%)Detected only?Arithmethic meanArithmethic SDGeometric meanGeometric SDMinMin (detected)Percentile_05Percentile_10Percentile_25MedianPercentile_75Percentile_90Percentile_95MaxInterquartile rangeMean 95% CI lowerMean 95% CI upperGMean 95% CI lowerGMean 95% CI upperUnitConverted arithmetic meanConverted geometric meanConverted medianAdjustment typeAdjusted onRegressed onExpressed asPublication
437699401Margarine consumersVolunteers from the Dunedin areaNew ZealandNZPlasma, fastingGC-FIDLignoceric acid (24:0)651.3380.191percentRoot1.3 percentRootCrudeSkeaff 2006
439299391Butter consumersVolunteers from the Dunedin areaNew ZealandNZPlasma, fastingGC-FIDLignoceric acid (24:0)641.3010.204percentRoot1.3 percentRootCrudeSkeaff 2006
546254532AllControls in a case-control study on diet and heart diseaseCosta RicaCRAdipose tissue, buttocksGC-FIDLignoceric acid (24:0)5020.010.01percentRoot0.0 percentRootCrudeBaylin 2002
800680232AllMiddle-aged women in the Trondheim areaNorwayNOParticipants in a cardiovascular screening by SHUS (National Health Screening Service)Serum, non-fastingGC-FIDLignoceric acid (24:0)2340.50.37percentRoot0.5 percentRootCrudeHjartaker 1997
803380502AllMiddle-aged women in the Trondheim areaNorwayNOParticipants in a cardiovascular screening by SHUS (National Health Screening Service)Serum, non-fastingGC-FIDLignoceric acid (24:0)2346.154.6mg/L6.2 mg/LCrudeHjartaker 1997
18597185982AllWomenUnited StatesUSNYUWHS (New York University Women's Health Study)baselinePlasma, non-fastingGC-FIDLignoceric acid (24:0)460.560.28percentRoot0.6 percentRootUnspecifiedZeleniuch-Jacquotte 2000

Intake values

IDParent IDDepthSubject groupPopulationCountryCountry codeCohortTime definitionIntake toolIntake food coverageIntake time coverageIntake assessmentCompoundCompound detailSupplement intakes included?Measurement sizeDetected (nb)Detected (%)Detected only?Arithmethic meanArithmethic SDGeometric meanGeometric SDMinMin (detected)Percentile_05Percentile_10Percentile_25MedianPercentile_75Percentile_90Percentile_95MaxInterquartile rangeMean 95% CI lowerMean 95% CI upperGMean 95% CI lowerGMean 95% CI upperUnitConverted arithmetic meanConverted geometric meanConverted medianAdjustment typeAdjusted onRegressed onExpressed asPublication
550354942AllControls in a case-control study on diet and heart diseaseCosta RicaCRFood Frequency Questionnaire (FFQ)Lignoceric acid (24:0)5020.020.01percentRoot0.0 percentRootCrudeBaylin 2002
554455352AllControls in a case-control study on diet and heart diseaseCosta RicaCRFood Frequency Questionnaire (FFQ)Lignoceric acid (24:0)5020.010.01g/day9.9 mg/dayRegressionEnergyBaylin 2002

Correlation values

Reproducibility values

IDMst. IDSubject groupPopulationCountryCountry codeCohortTime definitionBiological specimenExperimental methodBiomarkerBiomarker detailArithmetic meanGeometric meanMedianUnitAdjusted onReproducibility sizeICCICC 95% CI lowerICC 95% CI upperCV% WSCV% BSVAR WSVAR BSPublication
25418569AllWomenUnited StatesUSNYUWHS (New York University Women's Health Study)baseline; 1 year; 2 yearsPlasma, non-fastingGC-FIDLignoceric acid (24:0)percentRoot460.710.590.83Zeleniuch-Jacquotte 2000