Linseisen 2008 (Publication)
Back to Publications| ID | 486 |
|---|---|
| Title | Biomarkers of dietary intake of flavonoids and phenolic acids for studying diet–cancer relationship in humans |
| Authors | Linseisen, J.; Rohrmann, S. |
| Year | 2008 |
| Journal | Eur J Nutr |
| Volume | 47 Suppl 2 |
| Issue | |
| Pages | 60-68 |
| PubMed ID | 18458835 |
| DOI | 10.1007/s00394-008-2007-x |
| Study design | Intervention |
Subjects
| ID | Parent ID | Depth | Subject group | Population | Country | Ethnicity | Cohort | Health condition | Smoker proportion | Supplement users excluded? | Gender | Female proportion | No. of subjects | Age mean | Age SD | Age min | Age max | Age median | Height mean | Height SD | Height min | Height max | Height median | Weight mean | Weight SD | Weight min | Weight max | Weight median | BMI mean | BMI SD | BMI min | BMI max | BMI median |
|---|
Exposure data
Intake values
No data available
Biomarker data
Concentration values
No data available
Reproducibility values
| ID | Excretion ID | Subject group | Population | Country | Cohort | Biomarker Time definition | Biospecimen | Analytical method | Biomarker | Biomarker detail | Arithmetic mean | Geometric mean | Median | Unit | Adjusted on | Reproducibility size | ICC | ICC 95% CI lower | ICC 95% CI upper | CV% WS | CV% BS | VAR WS | VAR BS |
|---|
Associations biomarkers and exposures
Correlation values
No data available
Metabolomic associations
No data available
Microbiota associations
No data available
Associations biomarkers and cancer risk
Cancer associations
No data available