Fromme 2013 (Publication)
Back to Publications| ID | 540 |
|---|---|
| Title | Phthalate and di-(2-ethylhexyl) adipate (DEHA) intake by German infants based on the results of a duplicate diet study and biomonitoring data (INES 2) |
| Authors | Fromme, H.; Gruber, L.; Schuster, R.; Schlummer, M.; Kiranoglu, M.; Bolte, G.; Volkel, W. |
| Year | 2013 |
| Journal | Food Chem Toxicol |
| Volume | 53 |
| Issue | |
| Pages | 272-280 |
| PubMed ID | 23246700 |
| DOI | 10.1016/j.fct.2012.12.004 |
| Study design | Observation |
Subjects
| ID | Parent ID | Depth | Subject group | Population | Country | Ethnicity | Cohort | Health condition | Smoker proportion | Supplement users excluded? | Gender | Female proportion | No. of subjects | Age mean | Age SD | Age min | Age max | Age median | Height mean | Height SD | Height min | Height max | Height median | Weight mean | Weight SD | Weight min | Weight max | Weight median | BMI mean | BMI SD | BMI min | BMI max | BMI median |
|---|
Exposure data
Intake values
No data available
Biomarker data
Concentration values
| ID | Parent ID | Depth | Subject group | Population | Country | Cohort | Biomarker Time definition | Biospecimen | Analytical method | Biomarker | Biomarker detail | Measurement size | Detected (nb) | Detected (%) | Detected only? | Arithmethic mean | Arithmethic SD | Geometric mean | Geometric SD | Min | Min (detected) | Percentile_05 | Percentile_10 | Percentile_25 | Median | Percentile_75 | Percentile_90 | Percentile_95 | Max | Interquartile range | Mean 95% CI lower | Mean 95% CI upper | GMean 95% CI lower | GMean 95% CI upper | Unit | Converted arithmetic mean | Converted geometric mean | Converted median | Converted unit | Adjustment type | Adjusted on | Regressed on | Expressed as |
|---|
Reproducibility values
No data available
Associations biomarkers and exposures
Correlation values
No data available
Metabolomic associations
No data available
Microbiota associations
No data available
Associations biomarkers and cancer risk
Cancer associations
No data available