Lloyd 2011 (Publication)

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ID577
TitleUse of mass spectrometry fingerprinting to identify urinary metabolites after consumption of specific foods
AuthorsLloyd, A. J.; Fave, G.; Beckmann, M.; Lin, W.; Tailliart, K.; Xie, L.; Mathers, J. C.; Draper, J.
Year2011
JournalAm J Clin Nutr
Volume94
Issue4
Pages981-991
PubMed ID21865330
DOI10.3945/ajcn.111.017921
Study designIntervention

Subjects

IDParent IDDepthSubject groupPopulationCountryEthnicityCohortHealth conditionSmoker proportionSupplement users excluded?GenderFemale proportionNo. of subjectsAge meanAge SDAge minAge maxAge medianHeight meanHeight SDHeight minHeight maxHeight medianWeight meanWeight SDWeight minWeight maxWeight medianBMI meanBMI SDBMI minBMI maxBMI median

Exposure data

Intake values

No data available

Biomarker data

Concentration values

No data available

Reproducibility values

No data available

Associations biomarkers and exposures

Correlation values

No data available

Metabolomic associations

IDIntake IDExcretion IDSubject groupPopulationCountryCohortNo. of subjectsIntake Assessment methodIntakeIntervention doseBiospecimenAnalytical methodBiomarkerStructural identificationFeature selectionArea under curveSensitivitySpecificityPLS-DA VIPBeta coefficientBeta coefficient p-valueANOVA p-value

Microbiota associations

No data available

Associations biomarkers and cancer risk

Cancer associations

No data available