Bassett 2016 (Publication)
Back to Publications| ID | 934 |
|---|---|
| Title | Plasma phospholipids fatty acids, dietary fatty acids, and breast cancer risk |
| Authors | Bassett, J. K.; Hodge, A. M.; English, D. R.; MacInnis, R. J.; Giles, G. G. |
| Year | 2016 |
| Journal | Cancer Causes Control |
| Volume | 27 |
| Issue | 6 |
| Pages | 759-773 |
| PubMed ID | 27146840 |
| DOI | 10.1007/s10552-016-0753-2 |
| Study design | Case-cohort study |
Subjects
| ID | Subject group | Population | Country | Cohort | Gender | No. of subjects | No. of cases | No. of controls |
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Exposure data
Intake values
No data available
Biomarker data
Concentration values
No data available
Reproducibility values
No data available
Associations biomarkers and exposures
Correlation values
No data available
Metabolomic associations
No data available
Microbiota associations
No data available
Associations biomarkers and cancer risk
Cancer associations
| ID | Excretion ID | Subject group | Population | Country | Cohort | No. of subjects | No. of cases | No. of controls | Biospecimen | Analytical method | Biomarker | Biomarker detail | Cancer | Study design |
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