Bassett 2013 (Publication)

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ID935
TitlePlasma phospholipid fatty acids, dietary fatty acids and prostate cancer risk
AuthorsBassett, J. K.; Severi, G.; Hodge, A. M.; MacInnis, R. J.; Gibson, R. A.; Hopper, J. L.; English, D. R.; Giles, G. G.
Year2013
JournalInt J Cancer
Volume133
Issue8
Pages1882-1891
PubMed ID23575905
DOI10.1002/ijc.28203
Study designCase-cohort study

Subjects

IDSubject groupPopulationCountryCohortGenderNo. of subjectsNo. of casesNo. of controls

Exposure data

Intake values

No data available

Biomarker data

Concentration values

No data available

Reproducibility values

No data available

Associations biomarkers and exposures

Correlation values

No data available

Metabolomic associations

No data available

Associations biomarkers and cancer risk

Cancer associations

IDExcretion IDSubject groupPopulationCountryCohortNo. of subjectsNo. of casesNo. of controlsBiospecimenAnalytical methodBiomarkerBiomarker detailCancerStudy design